French Boule, 8 oz.

Parbaked French boule with a 5.5 inch diameter has an excellent flavor profile and texture. Perfect for soups, dips, or a table bread.

Reorder No. 689010

Case Pack: 24 ct.


Baking Instructions

Frozen:  5 - 10 mins.

Bake Temp:  425°

Preparation Instructions:

Does not need to be thawed before baking. Bake in preheated oven.

Quick Tip

Slice in half, add meats, cheese and vegetables, cut into four pieces and serve on a platter.

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