Peanut Butter Cup, 2.5 oz.
Ultimate gourmet cookie for peanut lovers. Creamy peanut butter cookie overloaded with miniature peanut butter cups, honey-roasted peanuts, and chunks of dark chocolate. Only the finest ingredients go into these soft, chewy cookies, so each is consistently delectable. Serve with confidence as they exceed expectations in taste, generous portion size, and hand-crafted appearance. Trans-fat free. Individually wrapped. Ideal for takeout, lunches, and sanitary serving at buffets and special events.
Reorder No. 615110
Case Pack: 72 ct.
Thaw 1 – 2 hours at room temperature and serve
Place in a basket on the countertop with point-of-sale materials.
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Peanut Butter Cup Cookie Dough Truffles
|615110||Sienna Bakery Peanut Butter Cup Cookie Dough, thawed||10 each|
|283610||GFS Semi Sweet Chocolate Chips||2 cups|
Wash hands. Shape the cookie dough into large marble-sized balls, and place them on an ungreased baking sheet. Refrigerate or freeze until firm. Melt the chocolate chips in a bowl in the microwave, or a small pot over low heat on the stovetop without burning it. To cover completely, dip the cookie dough balls using a fork. Set them on a sheet of parchment or foil and let sit or refrigerate until firm.Print Recipe